Pie of the Week Archive

Pie of the Week is a special recipe that Janice cooks up for one week only. Sometimes Pie of the Week is a holiday treat, like the Irish Apple Shortbread Pie, or features an extremely limited seasonal ingredient, like rhubarb or Saskatoon berries.Caramel Apple Pie, photo by Diane and Doug Russell

Caramel Apple Pie, photo by Diane and Doug Russell

Each week brings a different offering.  Please note that all pies are not always available!  Previous Pies of the Week have included:

  • Blueberry Lavender Pie – Sweet and fragrant, this is a sophisticated and unusual combination.
  • Fresh Raspberry Blueberry- both pretty and delicious
  • Caramel Apple Pie – topped with a crunchy layer of pecans, brown sugar and oats, and a swirl of homemade caramel
  • Cherry- Red Raspberry Pie – Sweet, tart and satisfying
  • More Berry Pie – Raspberries, strawberries, blueberries and blackberries
  • Apple Pie with Walnut Pastry – Brown sugar and ground walnuts flavor the crust
  • Orange – Cranberry Chess Pie – A variation on the Southern chess pie.  Custardy filling with fresh chopped cranberries.
  • Fresh Plum Pie – A very special occasion indeed
  • Fresh Blueberry Peach Crumb Pie – A happy, summery combination
  • Brown Sugar Blueberry Pie –  With brown sugar and lime for a new taste
  • Apple Cranberry Crumble Pie –  Sweet and delicious
  • Apple Pie with Cream Cheese Crust – A subtle and pleasant pie crust
  • Pumpkin Pie – Made with organic, home-grown pumpkin (in season)
  • Apple Cranberry with Sweet Almond Crust – Very special
  • Buttermilk Pie – A rich sweet treat
  • Fresh Peach Shortbread Pie – This special crust has earned some very devoted fans
  • Reduced Guilt Perfect Chocolate Pie –  Fantastically chocolatey & rich. Made with tofu!
  • Apple Pie with Oatmeal Crumb Topping – Another delicious variation
  • Honey Caramel Peach Pie – Honey deepens the flavor of peaches
  • Coconut Cream – Made with coconut milk
  • Rosy Apple Pie – A beautiful pie filled with apples and red raspberries
  • Pecan Pie – A delicious pie filled with pecans and an intense rich custard
  • Chocolate Bourbon Pecan Pie – Simply incredible
  • Snickerdoodle Pie– The classic cinnamon sugar cookie in pie form
  • Red Berry Crumb Pie – Combines fresh strawberries with cherries and red raspberries
  • Fresh Strawberry Pie with Lemon Pastry Crust – A special treat in season
  • Red Raspberry Pie- A Michigan favorite
  • Brown Sugar Chess Pie – Made from an Amish recipe
  • Ozark Apple Pie – More like a cake than “Mom’s Apple Pie”
  • Raisin Pie – My Aunt Della’s favorite
  • Chocolate Chip Pie – Imagine a Toll House® cookie with pastry crust
  • Tartes au Pignons (Pine Nut Tart) –  a recipe our daughter brought back from a stay in France
  • Chocolate ChipPeanut Butter PieTwo great tastes…
  • Fresh Blueberry – A Michigan favorite
  • Irish Apple Shortbread Pie with a crust of rich shortbread

If the Pie of the Week isn’t to your fancy, Janice also makes her three Signature Pies each week.